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Durable Pastry Production Line With Laminaing Machine For Danish Bread Industrial Machine
1. Description of Professional pastry line equipment
1)This line consit of semi-automatic or automatic sheet,main machine and seperate cutting machine,manily used to produce shredded bread and other sweet products.This line has the characters of high capacity,stable feature.
2)Anhui Victory Star Food Machinery Co,.LTD which develop processing machines to make yeast pastry bread about 15 years.
This bread line is mainly for baked and solution from bread making until packaging is available ;
2. Process of industrial bread pastry forming machine
3. Configuration details of pastry production line
No. | Items | Brand | Country |
1 | Conveyor belt | Italy | |
2 | Bearing | NSK | Germany |
3 | Motor | Delta | Taiwan |
4 | PLC | Delta | Taiwan |
5 | Frequency convertor | Delta | Taiwan |
6 | Servo motor | Delta | Taiwan |
7 | Touch screen | Delta | Taiwan |
4. Puff pastry bread production line
1. Bread size adjustable easily ;
2. Can produce pastry bread that both with and without fillings ;
3. Semi automatic line from dough mixer until package machine ;
4. Different shapes , round , cylindrical or others ;
5. Capacity 100 kg/hr ~ 300kgs/hr ;
6. Belt width 280 mm ~ 500 mm ;
7. Siemens touch screen ;
5. Application
1 ) Danish pastry dough
2 ) Frozen donut dough
3 ) Puff pastry dough
4 ) Frozen pizza dough
5 ) Yeast dough
6 ) Croissant dough
7 ) Flatbread dough
8 ) Bread dough.